About ASCA

Cookery qualifications open many doors, each one leading to an exciting and secure future.

The global hospitality industry presents a huge array of career opportunities at hotels, resorts, restaurants, hospitals, theme parks, sports grounds and more. While people continue to travel for business and pleasure and enjoy food and drink there will always be great opportunities for qualified chefs.

The challenge of achieving your chef qualification requires commitment and dedication, passion and flare. You will need to pursue technical excellence and a desire to continue learning. The apprentice chef and indeed the executive chef are both at their best only while they continue to improve their skills and expand their knowledge.